Thunderbird Café
Located downstairs inside the Squamish Lil'wat Cultural Centre in the Admission-Free area.
Discover our Indigenous-inspired menu selection of affordable daily specials made with fresh local ingredients, and featuring Spirit Bear Coffee. Guests enjoy a comfortable and interactive environment while being served by our experienced Café Ambassadors. Our regular daily specials include Bannock Tacos, Venison Chili and Salmon Chowder.
The Thunderbird Café also offers free wireless internet, making it a perfect place to work remotely, have a casual business meeting, or a catch up with friends and family.
Visitors often stop at the Thunderbird Café before or after experiencing the museum exhibits and guided tours.
Thunderbird Café Menu
Daily Selection
Bannock Taco (The Local’s Favorite)
$18Fresh traditional bannock topped with venison chili, cheddar cheese, salsa, sour cream and green onions.Cedar Plank Squamish Salmon Chowder
$13Served with fresh traditional bannock.Homemade Lil’wat Venison Chili
$16Topped with cheese, sour cream, green onions and served with fresh traditional bannock.
Sandwich Selection
Smoked Sockeye Salmon Grilled Panini
$18Smoked sockeye salmon, spinach, red onions & crème fraiche on a grilled traditional bannock bun. Served with a side salad dressed in a wild blackberry maple vinaigrette.Daily Sandwich Special
$10-15Served with a side salad dressed in a wild blackberry maple vinaigrette.
Drinks
Fair Trade Spirit Bear Coffee
$3.50Americano
$4.50Espresso
$4.50Cappuccino
$5.25Café Latte
$5.25Hot Chocolate
$5Organic Teas
$4Canned Juice and Soda
$3-$4.50
Flavours and Coconut, almond, oat, skim and homo milk are available; prices vary.
Desserts
A selection of pastries and sweets are baked fresh daily
$3-$5




Make it a full visit to the Cultural Centre
How to find the Café
Open Hours
Tuesday – Sunday, 10 am – 4 pm
Occasionally we close early for private events. Check our Upcoming Early Closures at slcc.ca/visit
Contact
Spo7ez Catering – the SLCC’s in-house Catering Department specializes in local seafood, free-range game meat, and bannock, baked fresh daily. We use traditional ingredients that are prepared and presented with a modern flair. All-inclusive menu packaging allows us to work with you in seamless ease from menu planning to on-site event execution. In the spirit of First Nations’ traditions, our intention is to provide a gathering place where the focus is honouring your special event with a fantastic feast. To learn more visit slcc.ca/catering